Article 13. Safety requirements for special-purpose food products The Law on Food Safety

Home / RLA / Article 13. Safety requirements for special-purpose food products The Law on Food Safety

1. Special purpose food products include:

1) specialized food products for nutrition of athletes, pregnant and lactating women;

2) food products of dietary therapeutic and dietary preventive nutrition, including for baby food.

2. Special-purpose food products must:

1) meet the requirements established by the legislation of the Republic of Kazakhstan on food safety and technical regulations for special-purpose food products;

2) meet the physiological needs of the relevant groups of buyers (consumers);

3) comply with the nutritional, biological and energy values of the information indicated on the container (package).

The Law of the Republic of Kazakhstan dated July 21, 2007 No. 301.

This Law establishes the legal basis for ensuring food safety to protect human life and health, the legitimate interests of consumers and environmental protection in the territory of the Republic of Kazakhstan.

President

Republic of Kazakhstan

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